Crispy and Delicious Air Fryer Twisted Bacon

Servings: 2 Total Time: 20 mins Difficulty: Beginner
A delicious method to enjoy crispy bacon
Crispy air fryer twisted bacon on a plate pinit

Ah, the glorious sound of bacon sizzling on a Sunday morning—there’s just something about it that can turn a blah day into a grand adventure! If you’re a bacon lover like me, you’re going to get a kick out of this Air Fryer Twisted Bacon recipe. I stumbled upon this delightful cooking hack a few weekends ago while searching for a way to maximize the bacon’s crispiness, and let me tell you, this has become a weekend staple in my home since then.

Twisted bacon has its origins in those quirky bacon trends you see online, and it gives the meat a marvelous texture and flavor that’s hard to resist. It’s not just about cooking—it’s about making breakfast a joyful experience. Imagine biting into crispy, perfectly cooked bacon with the satisfying crunch that comes from twisting each strip. It’s like a hug for your taste buds, trust me!

Why you’ll love this recipe

If you’re searching for reasons to try this Air Fryer Twisted Bacon, let me point out a few gems that make this dish truly special. First, the air fryer ensures you get that perfect level of crispiness while using less mess than conventional frying methods. What’s not to love about a quicker, tidier breakfast? Plus, it cooks bacon so evenly that every bite is guaranteed to delight.

And let’s not forget about the flavor—the twisting process allows for more surface area to crisp up and soak in seasonings, creating a harmony of taste that takes your breakfast from ordinary to extraordinary. It’s a recipe that marries simplicity and sheer culinary bliss. No one should have to skimp on bacon, and this technique makes sure each piece is bursting with flavor while feeling sturdy enough to stand up to whatever you pair it with.

Key ingredients overview

Bacon strips

Now, let’s talk bacon! Go for high-quality bacon strips—it makes a world of difference. Thick-cut bacon is great if you enjoy a nice chew, while regular cut bacon crisps up beautifully and cooks faster. If you’re in a bind or want something a tad healthier, turkey bacon or even plant-based bacon alternatives can work just as well! Just keep in mind that cooking times may vary, so watch those shiny strips closely.

The cooking process explained

  1. Preheat the air fryer: Fire it up to a sizzling 400°F (200°C). This step is crucial as it ensures the bacon starts cooking as soon as it’s in.
  2. Twist the bacon strips: Grab each bacon strip and give it a good twist! Make sure it’s tightly wound, kind of like how you’d wring out a sponge. The more twist, the better the crisp!
  3. Arrange in the air fryer: Lay those twisted beauties in the air fryer basket, giving them room to breathe. No overlap—cozy isn’t the goal here!
  4. Cooking time: Cook for 10-12 minutes, flipping them halfway through to make sure every side gets love. Keep an eye out—everyone has their bacon-crispiness preference!
  5. Final touch: Once you reach your desired crispness, gently remove them and let them cool. This is the hardest part—waiting to dig in while the aroma fills the kitchen.

Best way to enjoy it

How should you serve Air Fryer Twisted Bacon? Honestly, it shines any time of day! Breakfast burritos, stacked atop fluffy pancakes, slathered with your favorite sunny-side-up eggs—options are endless! Feeling adventurous? Try layering them in a fresh salad, or chop them up to sprinkle on popcorn for a savory treat.

Storage and reheating tips

Got leftovers? Lucky you! Store any extras in an airtight container in the fridge for up to 4-5 days. You can even reheat them in the air fryer for a few minutes to regain that crispy goodness. Not planning to eat them right away? You can freeze twisted bacon! Lay them flat in a single layer, freeze until solid, and then transfer them into a freezer bag. You’ll thank yourself later.

Helpful cooking tips

A little insider info: don’t overcrowd the air fryer basket! It’s tempting to stuff in as much bacon as you can, but giving each piece enough space lets hot air circulate, ensuring perfect crispiness. Also, if you’re looking to spice things up, consider sprinkling a little brown sugar or your go-to spice mix right before cooking—they can add an amazing depth of flavor!

Creative Twists

Feeling experimental? Why not try some flavor variations? Add a dash of maple syrup or a pinch of cayenne pepper for some heat before twisting. Add freshly cracked pepper, or even a sprinkle of grated cheese halfway through cooking for a cheesy delight. The sky’s the limit!

Ingredients

  • Bacon strips

Step-by-step instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Take each bacon strip and twist it tightly.
  3. Place the twisted bacon in the air fryer basket, making sure they don’t overlap.
  4. Cook for 10-12 minutes, flipping halfway through, until crispy and cooked to your liking.
  5. Remove and let cool before serving.

Common questions

  1. Can I use regular bacon instead of thick-cut? Absolutely! Regular bacon will cook a tad faster, so just keep an eye on it.
  2. What’s the prep time? Only about 5-10 minutes for twisting and arranging—so quick!
  3. Can I cook from frozen bacon? While you can, I recommend thawing first for better twisting and even cooking.
  4. How should I store leftovers? In an airtight container in the fridge, and they’ll last about 4-5 days!
  5. What about dietary adjustments? Try using turkey bacon or plant-based strips if you’re looking for alternatives.

There you have it—a delicious method to enjoy your bacon, whether it’s a relaxed breakfast or a late-night snack. Let’s be real: if every meal could taste this amazing, cooking would be a breeze! So why not give this recipe a whirl? Experiment, twist it up your way, and share your own treasures in the comments. Happy cooking, my friend!

Difficulty: Beginner Prep Time 5-10 mins Cook Time 10-12 mins Rest Time 5 mins Total Time 20 mins
Cooking Temp: 400  C Servings: 2 Estimated Cost: $ 5 Calories: 150
Best Season: Suitable throughout the year

Description

This Air Fryer Twisted Bacon recipe maximizes crispiness and flavor, perfect for any meal of the day.

Ingredients

Main Ingredient

Cooking Instructions

Steps to make Twisted Bacon

  1. Preheat air fryer

    Fire it up to a sizzling 400°F (200°C).
    This step is crucial for proper cooking.
  2. Twist the bacon strips

    Grab each bacon strip and give it a good twist tightly.
    The more twist, the better the crisp!
  3. Arrange in air fryer

    Lay the twisted bacon in the air fryer basket without overlapping.
    Space is key to ensure crispy results.
  4. Cooking time

    Cook for 10-12 minutes, flipping halfway through for even cooking.
    Adjust cooking time to preference for level of crispiness.
  5. Cool before serving

    Once desired crispness is achieved, remove the bacon and let cool.
    The aroma will be hard to resist!

Nutrition Facts

Servings 2


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 12g19%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 500mg21%
Potassium 200mg6%
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 10g20%

Vitamin A 0 IU
Vitamin C 0 mg
Calcium 0 mg
Iron 1 mg
Vitamin D 0 IU
Vitamin E 0 IU
Vitamin K 0 mcg
Thiamin 0 mg
Riboflavin 0 mg
Niacin 0 mg
Vitamin B6 0 mg
Folate 0 mcg
Vitamin B12 0 mcg
Biotin 0 mcg
Pantothenic Acid 0 mg
Phosphorus 0 mg
Iodine 0 mcg
Magnesium 0 mg
Zinc 0 mg
Selenium 0 mcg
Copper 0 mg
Manganese 0 mg
Chromium 0 mcg
Molybdenum 0 mcg
Chloride 0 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Feel free to experiment with spices and seasonings for extra flavor!
Keywords: Air Fryer, Twisted Bacon, Crispy Bacon, Breakfast
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Common Questions

Expand All:

Can I use regular bacon instead of thick-cut?

Absolutely! Regular bacon will cook a tad faster, so just keep an eye on it.

What’s the prep time?

Only about 5-10 minutes for twisting and arranging—so quick!

Can I cook from frozen bacon?

While you can, I recommend thawing first for better twisting and even cooking.

How should I store leftovers?

In an airtight container in the fridge, and they’ll last about 4-5 days!

What about dietary adjustments?

Try using turkey bacon or plant-based strips if you’re looking for alternatives.

Olivia Monroe I’m the woman who decided to build an entire website dedicated to nostalgic recipes because therapy was too expensive.

I'm the heart behind Recipes Rewind, sharing nostalgic comfort dishes along with the modern, viral recipes everyone’s talking about. I create food for real women who want warmth, fun, and zero-pressure cooking — a mix of old memories and new favorites. I'm here to remind you that cooking can be cozy, fun, and sometimes ridiculous… in the best way.

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